Traditional ceramic pots designed for fermenting cucumbers, pickling cabbage and meat. The manufacturer uses its own production materials and glazes for production. Production technology allows production by casting, turning and pressing. Earthenware products are fired at 1250 ° C, unglazed terracotta at 1100 ° C. The glazes used are not harmful to health.
Made in | CZE |
Overall size including handle, handle or handle | 42 cm |
Material | Ceramics |
Extent | 20 l |
The lid is part of the product | Yes |
Diameter | 36 cm |
Bottom diameter | 30 cm |
Weight | 17,2 kg |
Manufacturer / Supplier | Keramické závody Zábřeh |
Total height | 39 cm |
Container height | 35 cm |
The inner diameter of the neck | 22,5 cm |