Profi-Line knives: high-quality knives with a blade hardened to a hardness of 55 Rockwell, which achieves a longer service life
the cutting edge is ground into the wedge, which ensures extra sharpness of the blade
the back of the blade is thoroughly ground with chamfered edges spo
The knives are made of high quality stainless steel (Chrome - Molybdenum Steel x 50, CrMoV15), are forged from one piece of quality steel, hand cut, well-shaped handle for easy grip, smooth transition between handle and blade, modern de
The knives are made of high quality stainless steel (Chrome - Molybdenum Steel x 50, CrMoV15), are forged from one piece of quality steel, hand cut, well-shaped handle for easy grip, smooth transition between handle and blade, modern de
The knives are made of high quality stainless steel (Chrome - Molybdenum Steel x 50, CrMoV15), they are forged from one piece of quality steel, hand cut, well-shaped handle for easy grip, smooth transition between handle and blade, modern d
Very sharp blade and ergonomic handle for maximum effect and safe use
It does not affect the smell and taste of sliced food
Wash and dry after use, keep out of reach of children
CAUTION: Every knife is dangerous if handled incorrectly
Material stainless steel / packawood / acacia
Color silver / brown
Dimensions
Chef's knife: blade - 20 cm, knife length - 34 cm
Fillet knife: blade - 20 cm, knife length - 34 cm
Universal knife: blade - 13 cm, knife length - 24.5 cm
Block: 7.3x20.5x14.8 cm